Who cares if you don't live on the beach? If you've got a grill, you can have a clambake. Or try a minimalist version with clams and aromatics steamed on the stovetop, or a saucy Portuguese Cataplana--clams and sausage steamed with savory vegetables. And while you're waiting for the main event, have a bowl of creamy clam chowder and some clam fritters to get you in the mood.
